Chef /Owner Kyle Taylor
Welcome!
I’m Kyle, Chef and Owner of North Valley Private Dining.
Originally from Northern Minnesota, my training consists of over 17 years in the private sector as a chef, working in some of the top rated restaurants in the Duluth area.
I’ve also spent over 3 years as a personal chef for North Shore area, most commonly serving guests staying in vacation rentals along the coast of Lake Superior.
In 2026, I decided to move to Tempe, Arizona, to open North Valley Private Dining.
I feature recipes which are most often centered around Mediterranean fare (Typically French, Spanish, Italian, and Greek).
I love the combination of passion, technicality, simplicity, and freshness found within these styles of cooking; and I’m here to share that with you and your guests as your chef!

